On the first day, we had ipoh hor fun with steamed chicken for breakfast!
not at ipoh, but at SS15..
*proceeds to talk like food show host*
The chicken is lightly flavoured with a hint of garlic and soy sauce, the meat is tender and lovely to bite into. Big portions at low prices.
*gives a big grin to the camera*
MmMmMMMMMmmm...
First dinner at Camerons was the traditional steamboat. We tried to find one of those charcoal steamboat restaurants but they were hiding, so we went for the normal gas ones instead. Aaron and Jian Png were super full because they ate alot of fried sotong at the pasar malam..haha! I thought they knew that we were going for dinner but they didn't. The food at Camerons gets cold quick so u have to eat it immediately.
Here are some other food shots..
My diet plan flew out the window..so fun!





1 butter cookies:
oh so very YUMMY!! =)
-jo-
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